Heera Soya Flour 1 kg
Heera Soya Flour is a premium, finely milled flour made from 100% roasted soybeans. Naturally rich in protein and fibre, it’s the perfect ingredient for anyone looking to add extra nutrition to everyday cooking and baking. With its smooth texture and mild, nutty flavour, Heera Soya Flour blends easily into doughs, batters, and sauces, adding structure, taste, and nutritional value.
This versatile flour is ideal for baking breads, pancakes, and biscuits, or as a natural thickener for soups and curries. Because it’s plant-based and naturally gluten-free (when uncontaminated), it’s an excellent choice for vegetarian, vegan, and health-conscious diets.
Key Features:
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100% pure roasted soya flour
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High in protein and dietary fibre
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Mild, nutty taste that complements sweet and savoury recipes
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Suitable for vegetarian and vegan diets
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Can replace part of wheat flour in baking or serve as a thickener in cooking
Usage Tip:
Use up to 15–20% of Heera Soya Flour in place of regular flour in your recipes to improve texture and nutritional content.
Storage:
Store in a cool, dry place. Once opened, keep in an airtight container and use within a few months for best freshness.
